HIGH TEA

HIGH TEA

SITTINGS

Thursday to Saturday 10:30am & 1:00pm sittings  *48 hours notice required and all bookings are prepaid. (Minimum of 2 people)

Current capacity limits apply

High tea Menu

Standard High Tea

$55 per head

Inclusions: Petite Savouries

Mini Ricotta and Spinach tart, topped with roasted pumpkin, beetroot, feta and a balsamic glaze.

Mini Brioche Slider w/ Slow Cooked pulled Pork, Cheddar and Slaw.

Mini Ham and Cheese Croissant

Chicken, mushroom and leek petite pie


Petite Sweets:

Lemon Meringue Baked Cheesecake

Decadent Choc-caramel slice, topped with edible flowers and 24k gold

Vanilla panna cotta w/ passionfruit coulis and fresh berries

La Belle Miette Strawberry/Passionfruit and Rhubarb Macaron


2 Scones each with Strawberry Jam & Cream

Bottomless artisan tea

Gluten Free High Tea

$55 per head

Savouries:

GF Chicken and leek pie

GF Moroccan sweet potato pastie

GF mini Bao bun with Pulled pork, Cheddar and Slaw

GF Ricotta and Spinach tart, topped with roasted Pumpkin, beetroot, feta and balsamic glaze.

Sweets:

Lemon Meringue Baked Cheesecake

Decadent Choc-caramel slice, topped with edible flowers and 24k gold

Vanilla panna cotta w/ passionfruit coulis and fresh berries

La Belle Miette Strawberry/Passionfruit and Rhubarb Macaron


GF scones with jam and cream

Bottomless artisan tea

Children's High Tea

$33 per head (Under 10 only)

Inclusions:

Petite beef pie

Petite sausage roll

Mini Ham and Cheese Croissant

Sweets:

Rainbow explosion cupcake. Vanilla cake filled with m&m's and rainbow icing

Vanilla panna cotta w/ passionfruit coulis and fresh berries

1 scone with jam and cream

Louis or Marie Antoinette milkshake with fairy floss and macarons


Groups of children require 2 full paying adults to accompany.

Vegetarian High Tea

$55 per head

Sweets:

Lemon Meringue Baked Cheesecake

Decadent Choc-caramel slice, topped with edible flowers and 24k gold

Vanilla panna cotta w/ passionfruit coulis and fresh berries

La Belle Miette Strawberry/Passionfruit and Rhubarb Macaron

Savoury:

Moroccan sweet potato pastie

Ricotta and Spinach tart, topped with roasted Pumpkin, beetroot, feta and balsamic glaze.

Cauliflower, cheese & leek pie

Vegetarian mini bagel with sundried tomato pesto, beetroot, roasted eggplant and roasted peppers


2 Scones each with Strawberry Jam & Cream
Bottomless artisan tea

The Sunday High Tea

Sunday high tea (Starting at $60)

Available for group bookings only (minimum 12 adults). Please contact us to arrange. We have a capacity of 36 patrons.

For our occasional special Sundays (Follow us on Instagram or Facebook for updates)

 

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